Grindstone 100 Race Report

Race: Grindstone 100 mile race by UTMB

Lukas and his crew before starting the Grindstone 100 mile race.
Lukas and his crew before starting the Grindstone 100 mile race.

Runner: TRR Coach Lukas Burrer

Race Date: 09/19/2025

Location: Natural Chimneys Park, VA

Result: 25:43:33, 8th overall and 3rd in age group

Strava link: https://strava.app.link/8zqeSaDGTWb

What aspects of the race did you like the most?

I liked that the Grindstone 100 is mostly on single track trails. Also, the 6pm start means everyone has to run through at least one full night, and this adds another challenge to the race.

Not so much – Aspects of the race that didn’t do it for you

The downside to all the single track was that some parts were pretty overgrown, making it harder to stay on pace.

Highlights of your race – What did you do well and enjoy about your race in particular?

The final miles are very smooth and runnable – a nice “treat” after 90+ miles of technical single track! It felt very good to drop the pace and finish the race strong. (Certainly not something you feel at the end of most 100 milers!)

Lessons for others – Share your pro-tips on the race to help the next runner

Above all, take the climbs easy! They are gnarly and long, so you need to measure your energy and effort appropriately.

Most important course specific knowledge to know about the race

The lollipop section (miles 53-66) of the Grindstone 100 course is very gnarly and tough to get through. Oh, and it’s 105.1 miles, not 100.

Aesthetics – Is it a pretty course?

Yes! The course is mostly on single track trails, providing continuous variety that keeps you motivated. And the upside to the gnarly climbs are the beautiful views you’re treated to at the top.

Difficulty – Is it a tough course?

Yes, undoubtedly so!!! Those climbs are tough, and the technical terrain makes it even harder! Plus, you gain 21,000 feet over the 105-mile course! Grindstone 100 is one of the most difficult 100-mile races in the US.

Grindstone 100 elevation map with aid stations and time cutoffs labelled.
Grindstone 100 elevation map with aid stations and time cutoffs labelled.
Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

Yes! It’s a UTMB race, so it’s very well organized.

Competition – Is there a strong field?

Yes! Again, with it being a UTMB race, it will always attract a strong field of athletes trying to qualify for the UTMB finals in France.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

No major logistical hurdles, simply go to the website and sign up!

Lukas and his pacer at the finish line.
Lukas and his pacer at the finish line.

Note UTMB’s trail stewardship policy: all the Grindstone 100 racers are required to complete 8 hours of trail work prior to race day, which they submit via a Trail Work Form.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

There are 15 aid stations throughout the Grindstone 100, 1 about every 6-8 miles, and you can have crew and/or drop bags at 5 of them. The offerings are standard, and Naak is the on-course nutrition and hydration brand. That said, the North River Gap aid station (which is also a crewable aid station) was the best, thanks to the variety of food options available!

Weather and typical race conditions

It was pretty hot and humid on race day this year! Therefore, I’d recommend asking your crew to have ice available at aid stations to stay cool.

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

There is a mandatory gear list but, as far as UTMB races are concerned, it doesn’t list anything you shouldn’t already think to carry.

My #1 recommendation is poles! Bring poles, you won’t regret it!!

Spectators – Is this a friendly course for your friends?

There are a good number of crewed aid stations, meaning crew, friends, and spectators can see and support the runners more often than in a lot of 100-milers. However, trail ultramarathons are never the most spectator-friendly! There is a whole festival setup at the finish line area, perfect for spectators to await finishers.

How’s the Swag?

You get a nice 100-mile finishers belt buckle, race t-shirt, and picture from the park!

The Overall Score – How many stars do you give this race and do you recommend that others run it?

5/5! I would recommend the Grindstone 100 to anyone looking to gain some milestones for UTMB who likes technical and gnarly races.

For another tough 100-mile race report, check out: UTMB (Ultra-Trail du Mont-Blanc) Race ReportTRR Founder and Coach Matt Urbanski details his UTMB race: 108.1 miles with over 32,000 feet of vert and wild weather in the French Alps!

Lukas Burrer is a coach with Team RunRun originally from Germany, but now based in Atlanta, Georgia. He specializes in trail and ultrarunning, and loves helping athletes take on big challenges!

UTMB (Ultra-Trail du Mont-Blanc) Race Report

Race: UTMB (Ultra-Trail du Mont-Blanc)

TRR Founder and Coach Matt Urbanski at the UTMB 108-mile race in Chamonix, France.
TRR Founder and Coach Matt Urbanski at the UTMB 108-mile race in Chamonix, France.

Runner: Matt Urbanski (Team RunRun founder and coach)

Race Date: 08/29/2025

Location: Chamonix, France

Result: 29:55:38, 170th out of 1665

Strava link: https://www.strava.com/activities/15645195041

What aspects of the race did you like the most?

I just love the racing environment of UTMB. They organize it so well, the energy is amazing, and the setting is absolutely epic. I have run this race three times, and I want to keep coming back!!

I also love that after having been in the trail running community for so many years, I can go to this race and see so many people I know from all around the world!

Not so much – Aspects of the race that didn’t do it for you

The start. I’m just outside of the “elite” category so I don’t get a spot near the front of the race. Two years ago when I raced, I got there more than an hour before the start and sat out in the sun waiting. This year, I got there 30 minutes before and was in the middle of the crowd. It took me 2 minutes to push/get pushed to the start line, and then we walked out of town. I wasn’t feeling super competitive this year, but walking slowly amid tons of runners with selfie-sticks, rather than running this nice flat part of the course was frustrating. I think they need to have corrals based on bib numbers (which are based on UTMB Index ranking).

Weird factor – What’s the weirdest thing about this race?
I’m still a bit in awe at all the deli meat and cheese available at the aid stations. They don’t have gels, and the overall food selection is noticeably different from US ultras. I basically lived on Naak waffles and Naak sports drink for 30 hours!
Highlights of your race – What did you do well and enjoy about your race in particular?
Matt at the finish line, greeted by TRR athlete and star crew, Jose Medina!
Matt at the finish line of UTMB, greeted by TRR athlete and star crew, Jose Medina!

I got out of trouble. I made a really big error on the climb to Col du Bonhomme: I didn’t layer up for the weather. It was raining, and I had on my rain jacket and rain mitts, but I didn’t put on more layers. By the time it was windy and snowing up high (at 2am!), and I knew I needed to get warm fast, my hands were too cold to function. I couldn’t get my vest off, let alone get it open, in order to get more warm layers out. Thankfully, they had a warming hut open at the top. It looked brutal in there with people shivering, crying, and just in total disarray – I was one of them, shaking violently for 30+ minutes.

I am proud that I eventually regrouped, got warm enough, got my gear on properly, and carried on to finish the race. But there was a brief period before that warming hut (which I didn’t know would be open to us!) where I was scared for my life, more than any other running event I’ve ever been in. But I got out of trouble and UTMB!

Lessons for others – Share your pro-tips on the race to help the next runner
  1. Get good at downhill running. There is so much downhill! Get good at running fast on steep long descents. That is a huge advantage.
  2. Be fit. The stronger a runner you are, the better you’ll do on the climbs and the various runnable sections.
  3. Know your gear. There’s a big required gear list, and while you might think it’s overkill, I needed all (well, almost all!) of it this year. Practice with it, know where it is in your pack, and be quick to use it! In training, simply practicing running with the weight of it all will be a big benefit, even if you never need to get into it!
  4. Relax and smile. It’s a really long race, and it’s really easy to get caught up early in the competition. Slap hands in St. Gervais and Les Contamines, soak in that crazy tunnel of people at the start of the big Col du Bonhomme climb. And then stay focused: it’s a long, long race!
Lessons you learned that will help you next time around

In future, I’ll be way quicker to get my cold gear on at any race where it might be getting cold!

It’s way more fun to be fit! I didn’t train well for UTMB this year. I was able to get by with good power hiking on the long climbs, and good descending skills. But it’s just a better race when you’re well prepared.

UTMB 108.1-mile race course map.
UTMB 108.1-mile race course map.
Most important course specific knowledge to know about the race

The last big section from Col des Montets to La Flégère is tough! You’re met with steep, big rocks, an up-and-down and then another long up, before you finally get to the last big up, which is a ski slope. It’s plain tough at this point in the race, so be ready for it!

Also, to me, that climb out of Trient is just a beast! So steep for so long!

Lastly, the rocky climb once you’re out of Champex-Lac is a pain. There are so many big rocks that it’s tough to find a rhythm (plus, I had my own special suffering going on through that section which didn’t help!).

Aesthetics – Is it a pretty course?

UTMB is one of the prettiest courses I know of. I just LOVE racing in Chamonix!

Difficulty – Is it a tough course?

Yes! With a 46.5-hour cutoff to cover 108 miles and over 32,000 feet of vert, it’s an awesomely difficult race!

UTMB elevation chart with the main climbs labelled.
UTMB elevation chart with the main climbs labelled.
Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

YES! The best in the world. While the buses and the start still need work, UTMB is the best run race out there.

Competition – Is there a strong field?

YES! Again, the best!

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.
Matt meeting his crew at an aid station to refuel during UTMB.
Matt meeting his crew at an aid station to refuel during UTMB.

Know the game with the UTMB stones and the qualifying system. It’s not that tough to get into (as of 2025) – certainly not as hard as some people make it out to be! I got in with 4 stones via the lottery in my first attempt.

Lodging is expensive in Chamonix now. Be ready to pay up. But it’s such a great town and we love visiting each year!

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

If you like Euro-style aid stations, you’re good to go. Meat, cheese, bread… But for me (vegan), there isn’t much. I had gels ready at the 5 crew stops, along with Skratch carbohydrate and electrolyte drink. Otherwise, I relied on Naak waffles (cut into 1/4s – I grabbed 4-6 of them each at aid station) and Naak sports drink. I picked up some veggie broth a couple times too, but it was so hot that it took forever to drink, so I didn’t stick with that.

The hype and energy of the aid stations is awesome though!

Be warned: Les Contamines’ aid station is an absolute shit show! It’s so busy and so crazy with people because the race hasn’t spread out yet. It’s hard to find your crew, and they won’t even be allowed into the tent area until they know you’re close. Be ready for chaos there!

Weather and typical race conditions

It can be hot, it can snow, it can be everything in between. They have a hot weather required kit and a cold weather one – I’ve had both activated during my 3 times running this race. Be ready for anything!

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

There is a HUGE required gear list for UTMB. I know it’s expensive, but it’s worth spending time and money to get high quality stuff. Once you have the good gear, make sure you know how to use it! Practice running with the gear in training too. Take the required gear list seriously: they do check it at couple aid stations throughout the race. This year, I had to show my 3 upper layers (cold weather year) and my emergency blanket.

Spectators – Is this a friendly course for your friends?

Yes and no. There are tons of spectators on course and it’s awesome! But it’s tough to get around as a spectator. All crew and spectators had to buy bus passes by early July this year (I didn’t do that!). Fortunately, I was able to secure passes for my crew in the final days before the race, but only for them, no one else. It’s a bit pricey for bus passes too, but my crew had a blast with it all. Summary: there are tons of people on course, but it’s also tough to get around, so plan ahead.

Runners on course during UTMB. PC: Pascal Tournaire/UTMB
Runners on course during UTMB. PC: Pascal Tournaire/UTMB
How’s the Swag?

It’s lean: finisher vest only, no medals. People come for the race, not the swag. The t-shirt was sized large this year. The men’s small was too big for me. 🙁

The Overall Score – How many stars do you give this race and do you recommend that others run it?

10 out of 10! I love UTMB, and I will want to do it again (even though I said – multiple times – I was done with ultras mid-race!)!!

Matt Urbanski is the founder of Team RunRun, as well as a coach. He enjoys coaching self-motivated runners to optimize training time, push limits, transition to ultras, podium, BQ, and other big challenges!

Chianti 46k Race Report – Julie Urbanski

Race: Chianti 46k by UTMB (CMT)

Runner: Julie Urbanski

Race Date: March 23, 2025

Location: Radda, Chianti Region, Italy

Results: 5:43:06, 25th Female, huzzah! 252 out of 918 finishers. That’s a lot of men that I beat, not that I’m counting 🙂

Strava Activity Link: https://www.strava.com/activities/12275295079

3 Bests – What aspects of the race did you like the most?

  1. The Course (without the mud) – It’s a really runnable course and definitely more along the lines of my strengths vs. tons of vert and technical trail.
  2. Different Races – I love that the races are on different days so couples with kids can each race and still have childcare covered. Matt ran the 120k on Saturday and I ran the 46k on Saturday. UTMB week is like this too but for some reason it felt more doable to both race these races since they didn’t require quite as much heavy training as the verty, more technical trails of Chamonix require. One could get away with mainly road training and some trail training and still run this race really well. I only trained on trails 1 day a week for my weekly long run.
  3. Smaller – As much as I love UTMB week in Chamonix, it’s A LOT, like too much hype, too many people, just over-the-top for the main event, and it was nice doing a smaller UTMB event that wasn’t so hyped up.

Not so much – Aspects of the race that didn’t do it for you

Starting line bathrooms – they just need more of them. They had about 16 total, 8 in one area and 8 in another, for over 1000 starters, and as a woman (and therefore only about 25% of the racing field) we were actually lucky with the gender specific bathrooms, since that meant a higher ratio of bathrooms to female runners. For once the men’s bathroom line was longer than the women’s!

The mud – not something the race can control but holy hell, it was sooooo muddy, as it had rained for the days leading up to the race, and given the 120k and 73k had already run on much of the worst sections, it was like Slip & Slide meets downhill skiing, but also out of control.

Weird factor – What’s the weirdest thing about this race?

That MUD! The picture below was one of the “lighter” mud sections. I also find it weird when runners avoid puddles, like, “Um, do you see this course? Ain’t no way those shoes are staying dry.” Just bite the bullet, run through the puddles, and embrace the wet feet and move forward as fast as possible.

Gotta smile for the camera with mud like this!

Highlights of your race – What did you do well and enjoy about your race in particular?

About 15k in my hamstrings started cramping, like balling up and everything, I never experience cramping. I figured it had to do with so much stabilizing in the mud, as it was a fight to stay upright, let alone run fast on the muddy sections. I had this feeling of doom, like, “OMG, my race is ruined if I don’t get a hold of this situation.”

Instead of getting super negative I turned to humor to get through the mud and some other jedi mind tricks and race adjustments to get through the hamstring cramping, and overall I felt like I just enjoyed the hell out of my time out there. That was such a big highlight for me.

At one point I looked up as I slid sideways, to see one guy up ahead slide on his ass, another besides me staggering forward as he dug his poles in the mud to stay upright, and another behind me yelping as he went down in the mud. I suddenly started giggling and couldn’t stop, then I was doubled over laughing, which only caused me to laugh even more. Like, hysterically. I felt like Charlie in Willy Wonka’s factory, having had some kind of laughing fizzy, and I looked over to see the guy next to me and he at least had a smile on his face, though no one else seemed to find it funny.

Like Russell Crowe in Gladiator, when no one seemed to find it as funny as me that there we were, grown adults, paying good money to slip slop around in the mud in order to get to the finish line as fast as possible, I wanted to raise my arms and ask, “Are you not entertained?!?!”

Lessons for others – Share your pro-tips on the race to help the next runner

  • Have some baby wipes on you for the pre-race bathrooms, all of them were out of toilet paper.
  • Book a room either in Radda right away or somewhere the race shuttles go. We booked at the Orlando Glamping, totally overpriced, but worth that free shuttle to/from the race.
  • Tank up on water at the aid stations, 3 within 46k is actually not much, and we had a fairly chilly day, so I can’t imagine how thirsty I would have gotten had it been hot and sunny.
  • The course is fairly exposed, so I bet it gets HOT in the sun. If you don’t carry the water, at least drink a lot at each aid station before taking off.

Lessons you learned that will help you next time around

  • I would have drank a bit more water at each aid station, as I came in empty and thirsty each time and had just two bottles.

Most important course specific knowledge to know about the race

  • A lot of the uphills are runnable – train on that grade that you’d rather walk but in reality is actually runnable. I found myself pulling away from a lot of runners that walked every single uphill, no matter the grade, when in actuality a lot of the grade was very runnable.
  • Train on bombing both technical downhills and gravel roads. The race had both and while I sucked at the technical trails, as there were at least two distinct downhill technical sections, there were a few dirt roads that I let loose on because I had trained running hard downhill on gravel roads and I loved those bits.

Aesthetics – Is it a pretty course?

  • Yes and no, it’s lots of sweeping vineyard views, though we had a lot of cloud cover until we neared the end, so I’m not the best judge of that. It’s nothing like Chamonix, but I also didn’t have to work as hard for the views, so…tradeoffs 🙂
Kind of a cruel, last uphill ascent, followed by stairs. HA!

Difficulty – Is it a tough course?

  • Light/Medium. If it hadn’t been so muddy, it would have definitely been easier, then again, I would have pushed the pace more. 1700 meters of gain in 46k, a vert/km ratio that’s totally doable to train for without having big mountains to train in. The mud was the most difficult factor, but that’s something impossible to prepare for!

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

  • I thought it went well, plenty of volunteers at each aid station, at each road crossing, and at the expo. For how many races they had to put on in such shit conditions, I thought they did really well.

Competition – Is there a strong field?

  • The main competition was in the 120k the day before, Killian and Jim Walmsley, for a golden ticket into Western States, so YES, but like all UTMB races, the fast runners seem to always show up. I was absolutely glowing about being 25th female and 4th in my age group.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

  • Extremely minimal lodging in Radda, so we stayed at the Orlando Glamping. Overpriced but there was stuff available within 2 weeks of the race, so not bad!
  • Use the race shuttle, parking in town is a bitch!
  • The coop grocery store in Radda was surprisingly well stocked, though we stocked up on groceries in Florence beforehand.
  • We flew in/out of Florence and rented a car, it was about an hour drive. Renting a car in Italy is a bit of a pain, and we looked at booking a shuttle, but it was ridiculously expensive. Taking a bus is maybe an option, albeit a pain in the ass one.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

  • Naak products, drink mix and waffles. I only used the drink mix.
  • Standard fare for UTMB races – meat and cheeses!
  • I think they could use 1 more aid station in addition to the aid at 12k, 24k, and 39k. I was sooooo thirsty by 39k.

Weather and typical race conditions

  • I’m guessing mid/late March in Italy is unpredictable, so have your typical cold and warm weather kits for you normally would for UTMB Chamonix races.
  • Our race started out cloudy and cold, then warmed up throughout.
It was not this sunny in my memory, nor do I remember even running by this building!

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

  • There’s a required gear list and it seems nearly non-existent compared to the Chamonix races and compared to what the 120k runners had to carry. In other words, it was super minimal!
  • Have some grippy shoes in case of mud.

Spectators – Is this a friendly course for your friends?

  • Not at all, only start and finish, though there were clumps of people out on the race course, cheering people on. Not having looked at a map ahead of time, I had no idea where they accessed the course!

How’s the Swag?

  • Lots of swag to purchase at the race expo
  • T-shirt included and finisher’s medal, so typical and a bit meh for me!
  • 120k runners got a bottle of chianti, so I was a little jealous we didn’t get much of a wine-themed swag.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

  • 3 out of 5 – For a race that’s fairly easy to access, fairly “easy” to run when it comes to vert/technical trails, and for collecting stones in a pretty location, totally worth it! I would maaaybe do this again, only if I could guarantee there wasn’t so much mud!
Proof that I smiled all the way to the finish, even on the uphill!

Midstate Massive Ultra Trail 100 Race Report

Race: Midstate Massive Ultra Trail 100 Miles

Runner: Chris Manwaring

Race Date: 10/12/2024

Location: While the start was in New Ipswich, most of the course lies in Massachusetts

Result: 31 hours 20 minutes and 59 seconds

Team RunRunner Chris Manwaring at the finish of the Midstate Massive Ultra Trail 100 miler!
Team RunRunner Chris Manwaring at the finish of the Midstate Massive Ultra Trail 100 miler!
Chris and his crew during the Midstate Massive Ultra Trail race.
Chris and his crew during the Midstate Massive Ultra Trail race.
3 Bests – What aspects of the race did you like the most?
  1. Course: I liked that it gave me an opportunity to traverse Massachusetts in a supported fashion. The course included going over the summit of Wachusett, which was extra memorable for me as I was able to see my family mid-race at the aid station at the base.
  2. Scenery: Running through all the foliage made the miles go by quick!
  3. Crew: My crew kept a steady stream of corny pirate jokes throughout the race which was a hilarious.
Not so much – Aspects of the race that didn’t do it for you

The aid station offerings were limited in their range, but I brought enough of my own food to make up for it. If you’re looking for a mid-race buffet, don’t count on the aid stations!

Weird factor – What’s the weirdest thing about this race?
This was my first race with wave starts, so when signing up for the Midstate Massive Ultra Trail 100 six months ago it was a challenge trying to guess what my race day pace would be. I ended up being initially placed in a faster wave than I was expecting, but emailed the race directors and was able to move my start time back. The weird factor comes with trying to guess your ultra race pace before you’ve started training for it! Wave starts in ultras are also pretty weird.
Highlights of your race – What did you do well and enjoy about your race in particular?

I felt consistently strong and steady out there. Usually, I hit a low point or bonk for several miles at some point, but my crew and pacers were fantastic about making sure I was taking in enough food, water and electrolytes to avoid this. My uphill climbing felt solid, and I was able to efficiently powerwalk the road sections and actively recover a bit before the next trail section. Meeting new people and seeing familiar faces made for an amazing race experience as well!

Lessons for others – Share your pro-tips on the race to help the next runner

Work both the mountain and road sections! There is enough road on the Midstate Massive Ultra Trail course that it matters. Personally, I used the roads as active recovery and power walked it, but met plenty of other runners that used those miles to push the pace and bank some time. Make sure to have a plan for how you’ll tackle the different sections.

The 100 mile course is a mix of road and trail.
The 100 mile course is a mix of road and trail.
Lessons you learned that will help you next time around

Mashed potatoes and pumpkin pie make everything right again in the world! Also, there is rarely a time that a grilled turkey and cheese sandwich will not hit the spot. In future, I will definitely be packing more of these foods, plus others I particularly prefer, for crewed aid stations instead of solely relying on aid station offerings.

Most important course specific knowledge to know about the race

The biggest insider info that helped me was knowing that 2/3rds of the total elevation for the course was in the first 30 miles! Also, there are 13 road miles in the last 30 miles of the course. There is a lot of time, space and smooth terrain in the second half that you can make up time on if you find yourself further back than expected.

Lots of course insights are available here, including GPX files, pacing calculators and tips, and course breakdowns. And be warned, the race is closer to 103 miles than 100!

Aesthetics – Is it a pretty course?

The course was beautiful this year! The Fall foliage is popping and we had excellent weather – a completely dry Saturday, zero cloud cover overnight so we could see all the stars, an intensely red/orange sunrise on Sunday (and a rainbow!) and only a little sprinkle Sunday morning!

Difficulty – Is it a tough course?

It’s a rugged route! The trails are classic New England technical with all the roots, rocks and piles of acorns trying to take you down. 2/3rds of the elevation is in the first 30 miles, so it’s slower going at the start but the terrain does let up a bit for the second half!

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

The Midstate Massive Ultra Trail races felt pretty well run! Email responses were prompt prior to the race and the finish line and amenities stayed up until every runner came through!

Chris Manwaring and the beautiful scenery during the Midstate Massive Ultra Trail 100 miler.
Chris Manwaring and the beautiful scenery during the Midstate Massive Ultra Trail 100 miler.
Competition – Is there a strong field?

There were lots of really great runners out there! Alongside the Midstate Massive Ultra Trail 100, there were 50 and 30 mile options too, attracting a pretty strong field this year.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

Super simple: just go right to the UltraSignup page! Also check out this great part of the race website dedicated to area info that covers lodging options.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

The aid station food list was published prior to the race, listing exactly what would be available at each. There were about 4-8 different food options, which was a little more limited than what I was accustomed to for an ultra race. However, I just packed more food for myself to take at crewed aid stations to make sure I was able to meet all my nutritional needs.

Chris' Midstate Massive Ultra Trail 100 mile belt buckle.
Chris’ Midstate Massive Ultra Trail 100 mile belt buckle.
Weather and typical race conditions

Perfect weather this weekend! Ideal New England fall conditions – dry and 60s during the day, dropped to high 30s overnight (even saw frost!!), and only sprinkled a little bit Sunday morning following a perfect rainbow and sunrise!

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

Make sure you have grippy footwear! Even when the course is dry, the fallen leaves and acorns on the ground make for some slick surfaces.

Spectators – Is this a friendly course for your friends?

Several of the aid stations are crew accessible, making for a good excuse to see your friends!

How’s the Swag?

Great and unique to other races! The buckle is really cool, of course, and each finisher also received a beanie, ceramic mug and a long sleeve.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

5 out of 5 stars! It was a great time of year to run, super cool to be able to traverse Massachusetts on foot, plus a great race vibe!

by Chris Manwaring

For more on this race, check out “Midstate Massive 100 Mile Race Report – Keith Nadeau“. Team RunRun Coach Keith Nadeau raced to an 8th-place finish in 2022!

Chris still smiling after running over 100 miles!
Chris still smiling after running over 100 miles!
Chris pausing at an aid station mid-race.
Chris pausing at an aid station mid-race.

OCC Race Report – Julie Urbanski

Race: OCC by UTMB

Runner: Julie Urbanski

Race Date: August 29th, 2024

Location: Chamonix, France (point to point race, starts in Orsiers, Switzerland and finishes in Chamonix, France)

Results: 11:52? In the second half of 1500+ runers? I stopped caring once I starting puking in the last 12k!

Strava Activity Link: https://www.strava.com/activities/12275295079

3 Bests – What aspects of the race did you like the most?

  1. The Course – Absolutely stunning views throughout. Plenty of climbing and descending to make you work for it, but there were moments where I paused to look out into a valley from a high point and just soaked it all in.
  2. The Wave Start – It seems like a silly thing to put in my top 3, but when I did the first year of the Nice 50k, there were no waves and 1500+ people had to narrow down to a single staircase in the first mile, and it was clogged up for 10+ miles. They started us in 3 waves with 15 minutes between each wave and I never felt super crowded. The most crowded was the first climb up to Champex Lac, then it was spread out enough to where I felt like I could run my own pace.
  3. The Finish – Chamonix knows how to celebrate its runners, whether it’s the 1st or the last, or like me, a total mid-packer who’s just trying to run a respectable race for what my mind and body are capable of. That last kilometer through town was pretty magical, with strangers cheering me on, giving me high fives, and making me feel celebrated all the way until the finish under that iconic arch.

Not so much – Aspects of the race that didn’t do it for you

Starting line bathrooms – they just need more of them. When we got off the buses, there were about 10 flushing toilets before we walked about a half mile into town, to the starting line, so I used those bathrooms after the 90 minute shuttle ride and there wasn’t a line for them.

Once in town, there were 4 porta potties for 1500+ runners and portable urinals for men, with a long line snaking through town. I found a bathroom in a tea/coffee shop near the start that only a few runners had found, so score one for me!

Weird factor – What’s the weirdest thing about this race?

Maybe not weird, but I’m not sure why UTMB doesn’t list a couple of the aid stations along the course as actual aid stations. On the course profile, it shows no water between km 7.6 and 24.3, so over 16km (10 miles) without water. I carried 3 bottles out of Champex Lac at 7.6km, but there was a clear aid station at La Giete at 12km. I just wish I’d known about it so I didn’t carry so much water! At least I saved time and walked right through it.

Also a little weird, a little funny, is that there are cows grazing all along spots along the course, with their cow bells tolling all day long, so it sounds like you’re coming up on an aid station, which is always a little boost in morale. I fell for the cow bells a couple times, thinking I was close to a secret aid station or a group of people cheering us on, only to round the bend or pop out of the woods and see…a group of cows, hahaha.

Highlights of your race – What did you do well and enjoy about your race in particular?

I felt like I conserved my energy well enough that I still had legs for the climb up Flegere. Unfortunately my stomach was having none of it, so my legs didn’t quite have as much fun as they wanted up that climb.

Lessons for others – Share your pro-tips on the race to help the next runner

  • Have a snack for sitting around before the start. We got there at 6:30am with an 8:15 start, plenty of time to eat a snack and hit up a toilet!
  • Try to be near the front of your wave start, it’s way less clogged on the climbs.
  • There are water “troughs”/fountains near all the towns. Use them – dip your arms, head, hat, anything you can to stay cool.
  • The first 7.6km to Champex Lac go fairly fast, as the first 4km are mainly roads heading out of town and/or wide paths. You can run most of that 4k, so don’t take the polls out just yet and quickly walk the steep stuff and run the rest.
  • Champex Lac typically has flushing toilets right after exiting the aid station, so if you need to go, that’s the place!
  • It’s super runnable for a few miles heading out of Champex Lac, either on the road or a nice wide path. Enjoy!
  • We had lots of water crossings on the climb up to the Giete aid station. Use them if it’s hot. I put my hat in each one and kept trying to cool my core on the climb. The morning sun was heating up at that point.
  • Lots of day hikers and/or TMBers in this section who didn’t look super pleased for a race to be happening. Be sure to thank them for letting you run by!
  • Be sure to take care of any needs at Trient. It felt like the majority of people starting feeling some effects of the miles, the elevation change, and the heat at that point. The section from Trient to Col de Balme is 10k and it’s a looooong 10k. Flushing toilets here too just before the aid station.
  • The first part of the climb out of Trient is tucked into dense vegetation, it was hot and muggy and people started showing wear and tear at that point. The more you can just keep moving, the better. It has some of the steepest stuff on the course.
  • There’s a medical station just over halfway in this section, then it’s a more gradual up, BUT, quite a bit more rocky at first, so be patient, as it gets more runnable as you head into the final kilometer to the aid station.
  • You can see and hear the Col de Balme aid station for a long time before you get there, try to have patience and just focus on making forward progress. Despair was palpable in this section from Trient to Col de Balme.
  • Enjoy the smooth, runnable downhill from Col to Chalets de Balme before a little bump up, then a bombing, steep downhill into Le Tour. It felt steeper than it looked on paper.
  • There is no aid at Le Tour, but it’s a great crew spot to give you a boost in morale with cheering and seeing family/friends.
  • If you still have legs, you can run much of the trail between Le Tour and Argentiere. There are small rollers here.
  • Like Trient, take care of necessary business in Argentiere before heading up to Flegere, the climb will feel longer than you expect.
  • For the climb up and down Flegere, it’s longer and harder than you think it will be and than it looks on paper. Just keep moving, keep eating, and don’t look ahead too much once you’re out in the open, close to the aid station. It will still feel forever away once you pop out of the trees near the top.
  • Most of the downhill from Flegere is very runnable but a few runners around me fell, so don’t lose focus on the rooty bits.
  • Enjoy that last kilometer through town, it feels like you’re floating on the crowd’s energy as it takes you onto the famous carpet under the finish arch.
  • Don’t forget your finisher’s vest in the finisher’s tent! I was so scared of puking on everyone at the end that I just wanted to go home and completely forgot mine. They had it the next day but it wasn’t easy to get.

Lessons you learned that will help you next time around

  • Have a better eating plan. I started out with 19 gels and 3 pre-filled bottles of Decathlon’s drink mix and that was the plan. I finished having eaten just 8 of the gels in 12 hours, and 6 of them were eaten in the first 3 hours, so it was a struggle to eat, to say the least. No backup plan, no thoughts about aid station food, just gels and drink mix. In hindsight, not my best planning.
  • I don’t think I’ll wear the long-sleeve sun shirt again, it felt hot on an already hot day and could have contributed to my overheating.

Most important course specific knowledge to know about the race

  • Be ready to change gears often, from runnable to technical, to douche grade to steep, lean into your poles grade.
  • Train for long ascents and descents with some steep sections.
  • The terrain that was the least runnable was in sections from Champex Lac to Trient and then Trient to Col de Balme, especially the second half to Col de Balme, where on paper it looks really runnable.
  • I found it hard to get a rhythm in those last several kilometers heading into Col de Balme, and I imagine a lot of people expected to be faster in that section.
  • If it’s hot, use all the water sources you can to cool off and use all the water fountains/troughs on the way into/out of town to cool off.

Aesthetics – Is it a pretty course?

  • One of the prettiest in the world. There’s a reason they have to keep coming up with different ways for people to get into this, because it’s a gorgeous place to run.
  • The picture below is near the spot where you come down from Col de Balme.

Difficulty – Is it a tough course?

  • Very difficult. They say it’s 55km with 3,425 meters of gain, so 34 miles with over 11,200 feet of gain, equating to over 325 feet per mile. I found it hard to simulate that in training even with repeating 1500 foot climbs over and over again.
  • I didn’t think the terrain itself was crazy. The trails I train on in Portugal are made for mountain bikes, so they have lots of jumps, not much “flow” or consistency, lots of rocks and roots, and I found the OCC trails much more “predictable” because they’re hiking trails. There were sections that were a bit crazy, yes, but those were small sections in the entire race.
  • If you’re good at uphill power hiking, you can rock these climbs.

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

  • I know UTMB has some issues with its qualifier races, but this week is dialed in. Shuttles were easy, on time, and while they were early (5am), it wasn’t crazy.
  • Packet pickup was quick and easy, you book a time slot. Book the earliest possible to avoid crowds.
  • The runners village is jam packed with gear and races, you could blow $1000s of dollars there, but they do it really well. Definitely worth a walk through your first time there!
  • Tracking was fantastic, family and friends can easily follow you online.
  • Pictures were plenty and available afterwards.
  • Tons of volunteers, medical staff, aid station helpers, etc.

Competition – Is there a strong field?

  • The best in the world.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

  • This could be another blog post. Yes, you run a qualifier race to collect stones and use those stones in a lottery. The more stones you collect, the higher your odds, and you need an ITRA index score to enter, which I believe you can get from running tons of races, not just a UTMB qualifier race.
  • For lodging, Chamonix Sud area is slightly cheaper and it’s easier to walk to the Grepon bus parking lot for the shuttle.
  • Book Chamonix lodging as soon as you are in via the lottery, or even before, then cancel if you don’t get in.
  • Grocery stores are small throughout town and packed to the brim with people. If you have a car, the Carrefour in Sallanches is massive and has everything you need #protip
  • Most grocery stores are closed on Sunday or only open a few hours. Plan for that!
  • You don’t need a car here. If you fly into Geneva, book a shuttle and then it’s easy to get around the valley for free on the bus/train with a card that your lodging is supposed to give you.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

  • Naak products, drink mix and waffles. I had wanted to try the waffles but my stomach went south before I tried anything.
  • Standard fare + cheeses! I didn’t try them but I loved that they had cheese.
  • I was also impressed how many medical people were available at aid stations and at the smaller, unmarked aid stations along the way.

Weather and typical race conditions

  • Late August in Chamonix is fairly unpredictable. Last year it snowed on the Monday of race week, so PTL and MCC started in the snow and TDS had a bitch of a start in the cold and mud as well at midnight Monday night. By Friday it was hot and sunny again for UTMB runners.
  • Be prepared with both the hot and cold kit.
  • This year was hot and we had to carry the hot weather kit, which is basically extra bottles.
  • While I was running, I didn’t think the heat was getting to me, but I think I was cooking without realizing it and my stomach had enough of it by 45k!

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

  • There’s a required gear list and for OCC, it’s pretty tame compared to CCC and UTMB, who have to carry 2 headlamps + 2 backup batteries and a whole lot of other gear.
  • Hot weather kit is also pretty tame, extra bottles and a saharan cap, which I saw maybe 1 person wearing.

Spectators – Is this a friendly course for your friends?

  • It is! There isn’t an official spot they can crew you, but they can see you at Champex Lac (7.6km), Trient (24.3km), Le Tour (40km), Argentiere (45km) and obviously the finish. They can drive to all these locations, parking is limited but can be done.
  • I wouldn’t recommend them going to Champex Lac because it’s so early on and parking is very limited.
  • If they’re going to pick two spots, Trient and Le Tour or Trient and Argentiere. Le Tour doesn’t have any aid, it’s just a spot where you hit a gondola parking lot and have to cross over to the Balcon Nord trail before heading into Argentiere.

How’s the Swag?

  • UTMB hands out finisher’s vests to OCC, CCC and UTMB finishers, and they’re usually quite nice.
  • Before I ran this I always thought it was a little silly to walk around Chamonix the day after each race and see all the finishers in their vests, their chests puffed out a little prouder, but now that I have worked my ass off to finish one of these races, I can see why it’s so special to earn that vest. Even if you’re wearing it in 80 degree weather the next day.
  • The t-shirts are hit or miss each year in terms of colors and design, last year was a nice blue one for celebrating 20 years and this year was a dull orange, not my favorite but I’ll still wear it! Hoka branded.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

  • 5 out of 5. Absolutely worth the effort to earn the stones, put in the lottery, make the trip to Chamonix, pay up for lodging, and work your ass off around the mountain.

Canyons 50k Race Report – Sid Sriram

Race: Canyons 50k

Location: Auburn CA

Date: Apr-29, 2023

Runner: Sid Sriram

Results: 5:39; 89th OA, 4th AG

Strava link: https://www.strava.com/activities/8979709031/overview

3 Bests:

  • Except for 2-3 hard sections, the course was mostly runnable. Given the wet spring in CA, the hills were very green and filled with wildflowers
  • The volunteers at aid stations were very proactive, helpful and motivational
  • Even though it was pretty competitive, there was a very fun bunch of runners

Not so much:

  • Mildly chaotic start that went up a road for a little too long, followed by a very narrow descent on a trail. If you were stuck behind someone, you were stuck for a while
  • Even though I knew to expect it, the final 3 miles were a brutal climb up that same descent in 85-degree heat

Weird factor: It was so much slicker than any other race I’ve been to – I guess that comes with the UTMB brand

Highlights: I controlled my inputs well – I handled the heat, ate sufficiently and drank enough. I felt strong and in control throughout – surprised I didn’t hit a mental block anywhere – and ran my fastest two miles (in ~13min) downhill at mile 26. That gave me confidence to push through the final, insanely hot, climb

Lessons for others:

  • Get out early if you can. The first bit is a climb up a road which quickly turns into a downhill down a narrow trail where it’s hard to pass
  • The heat is a killer. I was in the sauna 4x/week for a month before the race and hated it, but felt it really made a difference to my tolerance
  • The aid stations were very well stocked, and in hindsight I didn’t need to carry as much food as I did. YMMV of course

Lessons you learned:

  • Don’t fall :). I lost ~15 minutes (slowdown + first aid at aid station) because I took a big fall around mile 10 due to being distracted eating while running downhill, and that would have put me within spitting distance of finishing first in my AG (and an automatic entry to OCC)
  • Trust the prep and your coach. I was very nervous since this was my first race longer than 25k and so was very cautious going out. In hindsight I could have pushed myself a little harder and still had a fun race

Aesthetics: Yes, especially this year with the rains. Wildflowers everywhere, and some nice bits running by the river.

Difficulty: I have no baseline to compare it against, but it felt like a hard workout all through. The heat was the biggest factor since I was training in Seattle – the sauna prep helped

Organized?: Yes. UTMB knows how to run races 🙂

Competition: Yes. It’s the NA UTMB major, which means automatic qualification for OCC for AG winners.

Logistics: The 50k sold out, so yes, I’d recommend booking early. I stayed at a hotel in Roseville 20 minutes away, and it was very easy to get to and park across from the start line in Auburn.

Aid stations: Not much to compare against, but they seemed pretty well stocked

Weather: Hot hot hot! There’s an early, mostly-treeless climb that we luckily did before the sun fully rose, and the last 2.5-ish miles was a killer uphill

Gear: I had a 12L pack which was too much in hindsight – I’d likely have been ok with a 5L one, with most of the space needed for hydration.

Spectators: Yes. Spectators could come to two of the aid stations

Swag: Medal and tee – nothing crazy. There is a massive Hoka store if you want to stock up though 🙂

Overall: Definitely would recommend running this race. The big driver is the double UTMB stones, but with their seemingly adding a new race every week I’m not sure that it’ll help too much

Desert Rats 50k Race Report – Kyle Fulmer

Race: Desert Rats 50k

Runner: Kyle Fulmer

Race Date: 04/15/2023

Location: Fruita, CO

Results: 5:14, 44th Place

Strava Activity Link: https://www.strava.com/activities/8897031080

Photo: Eric Lee

3 Bests – What aspects of the race did you like the most?

  • The Views! – amazing views of the surrounding mesas, and the rim trails above the CO River were spectacular
  • The Trails! – just the right amount of technical. Really runnable, but techy enough you have to pay attention!
  • The Afterparty! – BYOB and a bluegrass band in town, yes please!

Not so much – Aspects of the race that didn’t do it for you

It was all pretty good. Aid stations were pretty spartan, but they had enough to get you through, but sadly no gourmet offerings.

Weird factor – What’s the weirdest thing about this race?

Still feels like a small locals race, just happens to be run by UTMB 🙂

Highlights of your race – What did you do well and enjoy about your race in particular?

Pretty smooth. Just wanted to find a flow and enjoy the day, and pretty much accomplished that!

Lessons for others – Share your pro-tips on the race to help the next runner

The climb out of mile 25 is a buttkicker late in the race…be ready for that. Other than the first climbs in mile 2 & 3, it is really the only other sustained climb in the race. The final downhill is techy enough to slow you down a bit, and a bit tough on tired legs. The final climb to the mesa and overlook is one of the better finishing vistas I’ve experience though.

Lessons you learned that will help you next time around

Probably just to be aware of the last climb, and to bring the running legs for the middle miles.

Most important course specific knowledge to know about the race

Mentioned above!

Aesthetics – Is it a pretty course?

Gorgeous! Green canyons below the rim were rad.

Difficulty – Is it a tough course?

It isn’t a gimme, but its also not terribly tough…solid Spring rust buster!

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

Very well oiled (except I heard on the aid stations ran out of water for a bit!)

Competition – Is there a strong field?

Yes, thanks UTMB

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

Don’t think so. Huge field. 400 runners in the 50k alone.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

Spartan fare. Not gourmet, but good enough.

Weather and typical race conditions

Cool Spring temps, can get muddy with rain

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

Emergency blanket, thanks UTMB! (they didn’t check)

Spectators – Is this a friendly course for your friends?

I think so? Seemed to be folks at different aid stations.

How’s the Swag?

Kinda boring? Thanks UTMB.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

4.5 stars, would recommend for a low key spring run

Ultra-Trail Koscuiszko 100 Mile Race Report – Tom Scott

Race: Ultra-Trail Koscuiszko 100 Mile

Runner: Coach Tom Scott

Race Date: 12/16/2022

Location: Thredbo Ski Resort, Australia

Results: 8th overall

Strava Activity Link: https://www.strava.com/activities/8255184946

3 Bests – What aspects of the race did you like the most?

  1. The location! The Australian snowy mountains are so beautiful in the summer (even when it snows)
  2. The community – this was a small race by UTMB standards (the race is part of the UTMB world series) and everyone was so nice and supportive
  3. The organisation – despite last minute course changes due to snow, everything was super organised and the race was very well run. The aid stations were frequent and very well stocked.

Not so much – Aspects of the race that didn’t do it for you

Due to the last-minute course changes, there were some extra road kilometers which weren’t as much fun.

Weird factor – What’s the weirdest thing about this race?

Due to some recent flooding there were two kayak crossings! We had to paddle approx. 70m to get across a small waterbody, twice!

Highlights of your race – What did you do well and enjoy about your race in particular?

The highlight was definitely running in the snow, and it was up to 1 foot deep at the high point of the course (about 15km in).

Despite it being my first miler, I executed and paced the race really well. This allowed me to work my way into the top 10 and finish several hours ahead of where I was expecting.

Lessons for others – Share your pro-tips on the race to help the next runner

Due to the high elevation at the start, the second half of the course profile looks really flat – but its not! There are plenty of undulating single tracks around Lake Jindabyne, and the Thredbo Valley Trail between the Trout Hatchery and Bullocks Flat aid stations is very tough!

Most important course specific knowledge to know about the race

Be prepared for some slow miles along the TVT (Thredbo Valley Trail) towards the end of the race.

Aesthetics – Is it a pretty course?

The course is absolutely stunning – especially the first half of the course where you are running through the Snowy Mountains alpine area.

Difficulty – Is it a tough course?

The original course appears pretty tough with lots of big climbs in the early part of the race. This years course was a little easier with less elevation.

Competition – Is there a strong field?

Despite the small field there were some elite international level runners, which is to be expected for a UTMB World Series race.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

The race starts in the Thredbo ski resort, so its best to book accomodation early before it gets busy and expensive. You can stay elsewhere but there will just be a longer drive to get to the start.

Weather and typical race conditions

Weather can be highly variable! This year it was snowing and freezing cold at the start, but being in the middle of summer it could also be +35 degrees.

Spectators – Is this a friendly course for your friends?

Most of the course is pretty remote and not accessible, but the aid stations are large with plenty of parking. The race also runs through Jindabyne where there is plenty of space for spectators to follow the race for about 10km

How’s the Swag?

Excellent – t-shirt, towel, medal and special finishers gift which was a really cool compass!

The Overall Score – How many stars do you give this race and do you recommend that others run it?

5 out of 5

Tom Scott is a coach with Team RunRun. To learn more about him or to work with him, check out his coach profile.

Nice Côte d’Azur 50k by UTMB Race Report – Julie Urbanski

Smiling relief and happiness at being done, with my boys there at the finish.

Race: Nice 50k by UTMB

Runner: Julie Urbanski

Race Date: September 24, 2022

Location: Nice, France (Menton to Nice)

Results: 11:29:40, waaaaaay in the middle of the pack 🙂

Strava Link: https://www.strava.com/activities/7861053549

3 Bests – What aspects of the race did you like the most?

  1. I finished! I went into this with no time goals, just a range depending on how slow the climbs and technical trails might be, and based on training, I knew I could do anywhere between 3-4 miles per hour, so somewhere between 9 and 12 hours. Bonus points were that I finished before dark (with minutes to spare!) and before our kids’ bedtime.
  2. Having my boys at the finish line. I knew I’d be pushing close to bedtime with having been so slow to start, and I was so happy to see their eager faces at the end. They wanted to run into the finish so badly and it made me so proud and happy to run in with them, and for them to see me work so hard at something, not only in training for the months leading up to this, but also on race day.
  3. I appreciated that it was logistically easy to get to the start in Menton by train, and really cool to finish on the Promenade in Nice, with lots of people out and about in town. I love the races where I finish just 1-2 miles max from my accommodation so it’s a quick trip not only for my family to see me, but also to get home for shower, food and bed! Considering the logistics the 100 mile and 100k runners needed to get to their start, this was a biggie to me.

Not so much – Aspects of the race that didn’t do it for you?

Ok, so get ready for a laundry list of items because this was the first year of the race, so they have a lot of things to iron out.

  1. Porta-potties – They had 10 porta potties for 1500 runners. It’s just not enough, and while standing in line, a runner went in one, came out immediately and said, “No,” as he just shook his head and wagged his finger at the door of the porta potty and then went to use another one. So 20 minutes to go before the race and we were down to 9!
  2. The first few miles – Within those first few miles, there were several bottlenecks. The course took us on single-width staircases a few times, so hundreds of us just stood still for 10-20 minutes at a time, waiting to get on the stairs. Around 2.5 miles in, 2 people were scanning the bibs of all 1500 of us. We were standing on the side of the mountain, in the pouring rain, freezing because we were all cooling down quickly from the climb, just waiting to get scanned in. It seemed like a terrible decision that was unnecessary. Each time there was a bottleneck, there were hundreds of us just standing there, waiting to get moving.
  3. My moving time vs. elapsed time – My results page shows that I had just over 2 minutes of time in aid stations, and my Strava shows that I had 10:04 in moving time, yet 11:29 in elapsed time, so there’s about 83 minutes in there where I just wasn’t moving. Pretty much all of that was in the first 1-5 miles, just standing around, waiting to get in the conga line up a set of staircases or through a bib scan line. Even when we got on trails and could move, we would go 3 steps, then stop and wait for the traffic jam to get moving again.
  4. Starting position – This was my first big Euro trail race and I stupidly started near the back because I was in the bathroom line until 3 minutes to the start, and I paid for it. It was such a slow start and I simply couldn’t move at my own pace or even attempt to run my own race until about 10 miles in. It was super frustrating and took a lot of mental convincing not to be pissed off at the race in general for having such a crowded race with so many bottlenecks early on. It felt like I couldn’t take advantage of my actual ability to cover the course until about 10 miles in.
  5. The course – The course itself wasn’t overly epic. It had a few nice singletrack sections, but otherwise, it felt like a lot of patchwork to get us from point A to point B, with a few nice bits in between. I also have never done a UTMB course or even a true Euro trail race, so maybe this was normal?
  6. Water – Had the day been as hot and dry as it *should* have been, runners would have really struggled from the lack of aid. It felt like plenty of aid up until 21km (13.1 miles), but the next aid was at 35km (21.7 miles), then 50km (31 miles) and then the finish at 60k (37.3 miles). I was thirsty by both the 21 and 31 mile aid stations and I had about 1.5 liters between aid, and it was cold and rainy. We passed many spots with road access and even big parking lots, so I wonder if they will add more aid in hot years.
  7. Number of runners – I know I’ve already bitched about this, but hear me out. There was a section around the natural protected site of Vinaigrier, about 15km to go, where we weren’t supposed to use poles. It seemed ironic that they said we couldn’t use poles, yet they were ok with thousands of runners tromping on the trails and tearing them up in the mud and rain. If they really want to protect the area, they shouldn’t take thousands of runners on it.

Weird factor – What’s the weirdest thing about this race?

  1. The weather! Had the weather been like it had been the previous weeks (months!) it should have been hot, dry and sunny, so that’s what I was trained for. Instead it was cold, rainy, and socked in, with very little views. The day before and the next day were beautiful in Nice, so it was literally the ONE day of our race when it rained, which created tons of mud. I think it was very uncharacteristic to have weather like that, and we had to carry our cold kit for the race. The 100 milers went 1000 meters higher in elevation than us, so they had a chance of snow!
  2. The distance – It’s called a 50k but it’s actually 60k. Freaking give me credit for that extra 10k!!!

Highlights of your race – What did you do well and enjoy about your race in particular?

  1. I didn’t quit. Not that I even came close, but as I stood there on the side of the mountain, waiting to get our bibs scanned in, I contemplated turning around and taking the train home from Menton and saying, “F*ck you, UTMB!” Alas, I didn’t, I got my head on straight and powered through it.
  2. I really enjoyed the climbs. I’m not a climber, I’m from Ohio, total flatland, and my jam is flat bike paths whenever we travel. But I knew with 3300 meters (11,000 ft!) of gain, I couldn’t train on flat crap and expect to enjoy any ounce of those uphills. So I power-hiked the sh*t out of my training since April 2022 in Boulder, Chamonix, and what I could in Nice. At least twice a week, I tried to run double digit runs, around 12-16 miles, with at least one 3000 foot (continuous) climb in each run. It equated to some slow runs, but it also meant my legs were ready for the climbing. I loved every minute of the climbs where I was free to rock at my own pace and it was so fun. I wish I could have power-hiked that first climb without so many hindrances, but maybe I would have totally shot my legs early, who knows!
  3. I didn’t fall! People were going DOWN on the downhills, either because they weren’t overly cautious or because they just slipped. The rocks were slick, the trails were a mudfest, and it felt like survival of the luckiest to not fall, and I stayed upright the whole time. It also made me slower, but I was willing to make that tradeoff.
  4. Fueling. I was worried about the heat going into this because I had done a 21 mile training run going backwards on the course and I walked in the last 2 miles home. It was 2:30 in the afternoon, high 80s, and HOT in the sun, and I couldn’t eat or drink, I felt so nauseous. So going in, I was worried about eating. With it being cold, eating was downright easy and I was oddly hungry, so I ate a gel every 2 miles and I wish I had packed more than the 20 I started with. I didn’t take anything from the aid stations other than water, so I was hungry by the end. I hadn’t practiced with anything other than gels, water and Tailwind, so I wasn’t about to risk solid food on race day.

Lessons for others – Share your pro-tips on the race to help the next runner

  • If you are normally in the front third of the race or normally do slightly better than average, start out closer to the front than you normally would in a race. I was shocked by how many people I was passing on just the first climb who had no business being that far up. I think because we had to funnel to staircases so quickly in the race, we had no chance to spread out before the first climb, and then the cluster of scanning all our bibs just a few miles in just made it so much worse.
  • If you can, train with long, continuous climbs and long, continuous downhills. This course had 2×3000 foot climbs and descents that were fairly continuous in terms of just going up, up, up and down, down, down. Then if you can, throw in runnable trail miles after those descents so that you’re trying to run well on tired legs. If you don’t have this accessible, go for a training weekend(s) somewhere so you can practice this at least a few times.
  • If it’s actually a hot day, the course is quite exposed, so carry plenty of water. I didn’t see any water sources that we could have filtered from, so you’ll be reliant on aid stations for water.

Lessons you learned that will help you next time around

  • Start closer to the front or at least the first third of the field if I had any hope of running my own pace from an earlier point.
  • Work on my downhill skills. I’ve known all along this is a big weakness of mine and it didn’t help it was slippery and muddy as hell, so I was even more cautious on the downhills. I was with another runner around the halfway point and he put 2 HOURS on my finishing time because he was faster on the downhills and the flats.
  • Work on my running speed. Since having Brecon 3.5 years ago my easy pace has slowed significantly and I think if I had better leg speed, I’d have had some faster easy miles in there, as I had my running legs all the way to the end, I just didn’t have any speed in them. And with the final 10km being so runnable, I could have used more speed!
  • Get stronger at running the slight uphills later in the race, that in a “normal” training run look like totally runnable sections. It’s amazing how later in a race, even the slightest incline looks tough and you revert to walking. I’d love to get stronger to where I’m still running those easier sections, as this race had a lot of them in the second half of the race.

Most important course specific knowledge to know about the race

  • There are a lot of runnable sections if it’s not raining. Yes, power hike the uphills, but there is a lot that’s runnable besides those two big uphills. The mud made for really slippery sections that I was especially cautious on, even the sidewalks and roads through towns. I took those so easy and had it been dry, it would have been so much more runnable.
  • If it’s hot, be prepared to go without water on the second half or be prepared to carry a lot of water to make it between aid stations. There were two sections of 15km without water and 1 of 10km (the last section), and I ran out of water each time. It felt like plenty of aid up until the top of the second climb, and then it felt like the aid was few and far between!
  • The last 10km is very runnable, so if you have your legs left, there are sections of road, sidewalk, stairs, and other non-trail terrain that you can really run on. Aside from an annoyingly steep downhill on loose rock coming down from Mt. Vinaigrier, it’s very runnable past that. I did the last 10km backwards on a training run, so I at least knew this as I was slogging through some slow kilometers in the middle.
  • Also in the last 10km, there are A LOT of turns. Up until that last aid station, it was easy to follow the course because there were either so many people to follow, or there were only so many ways to go. They also had volunteers at several important turning points, BUT, in the last 10km, keep your eye out for the flag markers, especially given you are going down staircases several times rather than roads. I almost missed one key staircase and then missed the next one! Also keep your eye out for when you cross the street, as there were volunteers at most crossings, but not all, so it wasn’t immediately obvious where to go on a tired brain and body.

Aesthetics – Is it a pretty course?

  • Even with the rain and being socked in most of the time, there were big sweeping views on the big climbs and descents in the first half, so yes, definitely. If it’s sunny, have the camera handy!
  • There was a really cool section in the last few miles where they took us along the water before taking us into the Port in Nice and along the waterfront. It was stunning, even in the moment where I was just DONE with the race, I appreciated it. I went back and took pictures in the day time so I could capture this really unique section.
Along the water before heading into Nice

Difficulty – Is it a tough course?

Yes, as far as trail races go, 11,000 feet of gain over 37 miles is difficult, as that’s almost 300 feet per mile of gain. About two-thirds of the gain is in the first third of the race, which I kind of liked, as I came to like long, continuous ascents in my training (yet I didn’t get better in my long, continuous descents, head-scratcher for sure). It’s a “stone” earning race that you can use to put in for the UTMB races in Chamonix, so it’s going to be on par with how difficult those races are. Had it not been muddy, I think it would have been slightly less difficult in terms of being more runnable, but that would have meant it was hot and sunny, which would have arguably been even harder, especially with the lack of aid in the second half of the course.

I would say the trails weren’t overly technical. There were spots with rocks and such, and sometimes it was hard to tell how technical it was given puddles and squelchy mud, but I’ve run more technical trails than this one, and there were enough sections of road/sidewalk sprinkled in that it didn’t feel overly technical.

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

  • Pre-race, I was ready to answer, “Of course, it’s a race run by UTMB!” but alas, the answer is, “Somewhere in between.” We didn’t have quite the cluster that the 100k did. Their shuttle buses realized on the way to the start that they were too big to make it up the tight switchbacks, so the buses had to drop runners off in a parking lot, then the runners had to wait in line for smaller shuttle buses, so the race ended up starting late. I can’t imagine starting off a race like that.
  • Something I wish UTMB would do is a staggered start, especially on a course that funnels into stairways and singletrack trails so quickly. Maybe they don’t want someone later in the race winning based on chip time, but shit, is it really better that I had about 80 minutes of standing time just waiting for bottlenecks to clear just so they could have a cleaner finish line celebration?
  • For me, having two people scanning 1500 people’s bibs a few miles into an already bottlenecked race, on the side of a climb in the pouring rain, seemed unforgiveable. Couldn’t they see the jam it was causing and make a game-day decision to stop scanning and let us just run the damn race?

Competition – Is there a strong field?

  • Oh yeah, absolutely. I think any race with UTMB branding on it has to be competitive, especially because of the sheer number of runners in the race. The winner ran sub 6 hours, which is fairly mind boggling given the mud, though he was also the first footprints, so maybe the mud wasn’t too bad for him yet?
  • Like a lot of UTMB (and maybe European?) races, our field was only 10% female. Where are all the women?!?! I felt like a lot of women were around me, which was surprising given that it was only 10% female.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

  • I signed up for the race in January and it eventually sold out, but I don’t know when. It was the first year for the race and it’s likely to get more popular given it’s a stones race, so sign up early!
  • Hotels are plentiful in Nice and given it’s post-summer, lodging is likely easier to find. We stayed about a mile Northwest from Old Town, where everyone else stays, because we stayed for a month and it was significantly cheaper to do it that way.
  • Getting to the start was thankfully easy, as we just rode the train from Nice to Menton. It was about a 30 minute train ride, there was plenty of space for runners, and it was free to ride it given we were in the race.
  • We did have to walk about a mile from the train station to the start, which felt oddly far and by the time we got there, I only had 20 minutes to stand in a very long porta-potty line, with 3 minutes to spare to get to the starting line.
  • If I were to do it again, I would have taken the earlier train at 6:06am rather than 6:36am, which would have gotten me in at 6:46, with a start time of 8:00. That would have given me more time to go to the bathroom and then get a better spot in the starting line.
  • I met a runner who stayed in Menton the night before, totally a smart idea, then her crew checked out of Menton and met her in Nice for the finish and to stay in Nice after that. Brilliant.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

  • Get in and get out. With the rain, there were a ton of people enjoying either a dry spot under a tent or inside, along with a hot cup of broth. Hell no, get in and get out while you can, and pass 20, 30, maybe even 50 runners in the process.
  • They felt a bit chaotic, as it wasn’t clear whether we filled our own stuff or people helped us, so I picked volunteers to help if they seemed available; otherwise I just filled up my bottles with plain water as fast as I could.
  • Standard fare available, cookies and sweet stuff, salty chips and such, Coke, water, and maybe an electrolyte drink, but I never found it. I didn’t want one, so I just made sure to only get normal water.
  • I only ate 19 of my 20 gels the entire time, carrying all of them from the start, so I only took water from the aid station. I was really hungry with 10km to go, but I wasn’t going to mess with eating solid food so close to the finish, so I just hammed the rest of my gels early in that section and ran as fast as my legs would go!
  • No drop bags allowed, so if you have specialty food, pack it from the start. They had a bag drop at the start to be there at the finish, but I didn’t mess with it and I was glad I didn’t have another thing to do at the starting line.

Weather and typical race conditions

  • For the 3 weeks leading up to the race, it was hot, humid and 80-90 degrees all except one day. I was shocked to get pouring rain and cooler temps, though it was a blessing in disguise, as I had no trouble eating.
  • Given the freak weather, expect anything! Train for the heat and be pleasantly surprised if it’s cooler.
  • Much of the course, at least the “big” climbing and descending, was exposed, so if it is hot, it’s going to feel HOT.
  • The 100 mile course was expected to have snow at about 2300 meters and they climbed to 2500 meters. For perspective, we “only” climbed to 1300 meters, so we were quite a bit lower in elevation, as we only climbed up from the sea rather than starting at any kind of elevation.

Gear – Did you need anything special or is there anything you’d recommend for the next runner?

I was actually stoked with how my gear turned out. No chaffing, no blisters, no bouncing of my pack, and I was fairly “comfortable” the whole time, comfortable a funny term given the weather.

  • The North Face (8L?) vest + Naked waistbelt – I was able to carry all my required gear, including the “cold weather” kit, along with 12 gels and 1 liter of water, in this vest, and it never felt heavy. I wore it on every run that was 10+ miles, so I was very used to it. Then I put 8 gels in my Naked belt and ate those first, as I don’t love having stuff around my waist/hips. I really liked this combo and love this vest. It’s simple yet carries a lot comfortably higher on my back.
  • Black Diamond collapsible poles – Likely the only reason I stayed upright and I practiced every damn climb with these things. I couldn’t imagine a vert-heavy run without them.
  • Fueling – A mix of Huma, Maurten, and Neversecond gels. I rotated these three and purposefully didn’t carry any Spring gels, as they’ve wrecked my bowels in the past (aka, a guaranteed mid-run poo). I gagged on the 19th gel, a Huma, with about 3 miles to go, and didn’t try to eat the last one. I’d call that a win. I wish I’d had more Neversecond gels, they were a little heavy but tasted so good.
  • Trail shoes – Have some with some grip. I run in the Nike Wildhorse and they aren’t the grippiest shoes out there, I tend to slip on rocks even when they’re dry, so these weren’t the best option, but I also wasn’t about to change shoes just because of the rain and mud.
  • I always carry my required gear in a dry sack in the back compartment of my vest and it was definitely necessary on this day, as it was a wet one!
  • I saw a runner with a rain jacket that looked like it had a zipper to open up a bigger space to accommodate a running pack, and I should have memorized the brand. My only beef with my current rain jacket (a Salomon one, maybe the WP Lightning?) is it’s just not big enough to fit over the outside of my pack, so once I put it on, I was hesitant to take the time to take it off. Granted, I likely bought it a size too small, but I also didn’t want to be swimming in it. When we started the second climb, it had cleared and felt hot and humid, so I took the time to pull over and take it off, and about 5 other runners did the same right behind me. Then I put it on as we started that descent and never took it off again, though I got pretty toasty the last 10km.
  • I used KT tape for the first time on a spot on my back that always gets chaffage on long runs from my vest and this time – nothing. KT tape for the win!

Spectators – Is this a friendly course for your friends?

Not really. They could see you off at the start, then easily ride the train back to the finish in Nice. I *think* I saw some crew and/or spectators at the last two aid stations, 35km and 50km, but they could have easily been people just there and randomly cheering us on. According to the runner’s guide, there weren’t any crew locations. If people wanted to cheer you on at aid stations, they could easily figure out how to get to them, unlike the 100k and 100 miler, whose courses seemed much more remote.

How’s the Swag?

Matthijs (from Poland!) and I after the finish, he crushed his first ultra!

Pretty cool and unique! We got a waterproof/dry sack backpack, which I thought was pretty sweet given the entry fee was just 99 Euros. I’ll take that over much other swag, and there were finisher’s medals at the end, which I somehow missed until I saw others wearing them around when I left the finish line. No t-shirt, a bit surprising for a UTMB race.

Pre-race you can buy tons of UTMB branded gear in the race expo area, which I splurged and bought a Camelback travel mug with the UTMB logo because I’m a sucker for travel mugs.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

Out of 5 stars, I would give it 3.5. They need to iron out a few details, and though they couldn’t control the weather, it definitely put a damper on the event given the crazy mud and lack of sweeping views. If you’re not too far from here and want to earn stones to put in for the UTMB lottery, it’s definitely a good option, just train for those hills and be ready for any weather.

ccc 100k race report

CCC 100k Race Report – Matt Urbanski

ccc 100k race reportRace: CCC 100k

Runner: Matt Urbanski

Race Date: 08/31/2018

Location: Chamonix, France

Results: 57th OA, 13:43

Strava Activity Link: https://www.strava.com/activities/1811017979

3 Bests – What aspects of the race did you like the most?

  1. They put on an amazing event for the entire week. They make everyone feel special, the event feels special, it’s such a cool thing to be part of.
  2. It’s gorgeous! Seriously, the mountains here are just amazing!
  3. The competition. There are so many good racers from all over the world, and not just in the marquee UTMB event. I love being part of events where the best people in the world show up.

Not so much – Aspects of the race that didn’t do it for you

I literally can’t think of anything I don’t like about the event.

Weird factor – What’s the weirdest thing about this race?

The required gear list is hefty. Thankfully, I didn’t need hardly any of the gear, but it’s a bit abnormal compared to most races I do to be forced to lug a bunch of stuff around the mountains with me. Not complaining, but it’s a unique aspect of the race. https://utmbmontblanc.com/en/page/143/Mandatoryequipment.html

Highlights of your race – What did you do well and enjoy about your race in particular?

I managed my race well. I only had one low point (the climb out of Trient). I stayed positive, focused, in the moment, and I enjoyed this race, while still working hard and putting forth my best effort. I’m proud of this because managing effort and keeping positive for this long on such a demanding course is no small feat!

Lessons for others – Share your pro-tips on the race to help the next runner

  1. So much climbing! (and descending!) Relentless. Be ready for the climbs, be good at powering up, and efficient going down.
  2. Have your gear dialed in. It’s important to have all the equipment, but it was obvious that some people focused on being more streamlined than others. I think this is worth the time and money investment.
  3. Respect the altitude. It’s not a super high up race, topping out just over 8000′, but if you’re not training at those elevations, they can impact your race. Combine that with all the steep climbing which can jack up your HR and your effort and you can easily be going out way too hard way too soon. Oh yeah, and there will be hundreds of people hurrying up that first climb, making you feel like you need to as well. Respect the course, and manage your effort well early on.
  4. Fuel well. It’s not a fast 100k and people are out there for 20+ hours. Calorie burn can be high given the climbing. Eat.

ccc 100k race report
Coming into Vallorcie – next stop, Chamonix!

Lessons you learned that will help you next time around

Keep getting better at climbing. Damn those climbs get tiring. I used poles this year and wow what an impact it had! I felt stronger on the ups, and more stable and able to go faster on the downs. I have room to improve on all this and will have to if I will climb up the rankings, but with more work on it and using poles, it can be done.

Most important course specific knowledge to know about the race

  1. The race starts uphill immediately. It’s on road for maybe a couple miles, and then goes to single track. Decide where you want to be in the line. Know people go out hard. But also know that you can get really slowed down if you don’t go hard early. Tough decision; I think I made the right call to be conservative, but I did that first climb slower than I would have overall had I not been in the conga line.
  2. The climb out of Trient is so freaking steep! When I scroll over the grade on this one, I see numbers in the 30-40% range and one mile of that segment on Strava shows a 1358′ gain for one mile! It is the only hill that really kicked my ass. The course was slightly different than it was two years ago so maybe it’ll be different next time around too, but that one was tough!
  3. Keep your legs. There are runnable sections in the middle of the race. Put yourself in a position to be passing people and running well when the course permits.
  4. There is a ton of downhill. Of course it’s fun to bomb downhill, just know that there is A LOT of it, so be cautious about blowing up your quads.

Aesthetics – Is it a pretty course?

Gorgeous. One of my favorite places to run in the world.

Difficulty – Is it a tough course?

I find climbing/descending to be tough. The course isn’t super technical relative to some races, but it’s trail and there are some slow sections. It’s a tough run!

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

Amazing. Simple answer; they have this down!

Competition – Is there a strong field?

The best in the world.

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

  1. You have to collect points. You then enter a lottery (can be bypassed if your ITRA ranking is high enough).
  2. Book lodging early b/c there are 10,000 runners coming to Chamonix for this week, along with their friends and family. The area is well equipped but probably good to book early, especially if you want to be in Chamonix near all the action.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

Normal fare, I think. I rarely eat from aid stations. They’re well organized and a huge production at UTMB.

ccc 100k race report

Inside the Champex Lac aid stationWeather and typical race conditions

It can be hot, cold, rain, snow. They make sure you have the gear for any of it. They will also make course changes last minute if there is reason to. Be flexible, be adaptable.

Gear – Did you need anything special or is there anything you’d recommend for the next guy?

Definitely. Check out the required gear list above. My poles (Black Diamond Carbon Distance Z) were my favorite piece of gear this year. I used the Hoka Speedgoats 2 and loved them for this race.

Spectators – Is this a friendly course for your friends?

Yep! For the aid stations, you are only allowed one specified crew person in the crew tent, so no setting up the picnic blankets and hanging out like we do in the States. But the tents are huge, the whole scene is well organized. My wife and 2.5 year old son have fun there!

How’s the Swag?

It was good this year. Nice t-shirt, a nice finisher’s vest.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

I love this race! I am already excited to go back someday! 5 out of 5 stars!

ccc 100k race report

ccc 100k race report

CCC 100k Race Report – Stephanie G

ccc 100k race reportRace: CCC 100k

Runner: Stephanie G

Race Date: 08/31/2018

Location: Chamonix, France

Results: 17:50:02, 26th female, 283rd overall

Strava Activity Link: https://www.strava.com/activities/1811088350/overview

3 Bests – What aspects of the race did you like the most?

  1. The atmosphere – wow, what a scene! Chamonix was packed for days and the whole thing felt like a giant running party (those are things, right?)
  2. The course – beautiful even when surrounded by clouds. I would love to see the whole thing in the light.
  3. Organization –  a race that big needs to be organized, and they have everything down

Not so much – Aspects of the race that didn’t do it for you

Nothing

Weird factor – What’s the weirdest thing about this race?

Probably how big it is for a trail race!

ccc 100k race report
Start corral at Courmayeur

Highlights of your race – What did you do well and enjoy about your race in particular?

  • I ate and drank really well during the whole race. This has been an issue in previous longer races, so I was very happy with this. I think intentionally eating more during training really helped.
  • I ended up positioning myself really well at the beginning of the race so that the part of the conga line I was in during the initial 6 mile/4500′ climb was moving at a great pace for me.
  • I held out long enough during a down period for my energy to come back around and had a great last 1/3rd of the race.
  • I steadily moved up in position throughout almost the entire race.

Lessons for others – Share your pro-tips on the race to help the next runner

  • I should have looked at where the aid stations were prior to the race.  There were longer gaps between some of them than I had anticipated, and sometimes I’d assume I was coming up on one, and it would turn out to just be a checkpoint. I never ran out of anything, but it played some mental tricks on me!
  • Lots of steep climbing! But also, there is a lot of runnable trail. I was actually surprised at how much.
  • I didn’t really notice anywhere to change at aid stations, so be prepared to strip in the tent if you want to put on new clothes for the night.
  • No option for having drop bags at aid stations.
  • Don’t get too comfy in those nice warm aid stations!

ccc 100k race report
Up the first climb

Lessons you learned that will help you next time around

  • I can eat cheese during races! And I can eat a lot of it.
  • A lesson learned time and again – things rarely just keep getting worse. For quite a while during miles in the 30s I thought I was going to be relegated to a 2mph pace for the rest of the race. But, surprise! Things turned around and I felt pretty great for the last 20 or so miles.

Most important course specific knowledge to know about the race

As mentioned, lots of climbing. Also lots of rocks. The last decent is also quite technical and I felt like I was going over a cliff at first!

Aesthetics – Is it a pretty course?

Yes! And likely even prettier on a day with better weather.

ccc 100k race report

Difficulty – Is it a tough course?

I’d say so.

Organized and well run – Did it feel like a well-oiled machine or were they flying by the seat of their pants?

They’ve done this a few times.

Competition – Is there a strong field?

Not as strong as the main event, but impressive nonetheless

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

You need to have enough points from other races to be entered in the lottery, and then be successful in the lottery. I found a place to stay just outside of town fairly easily, and while it wasn’t in the middle of all the fun, it was a great escape from the craziness in town.

Aid Stations – Standard fare or anything special to know about the aid stations in terms of what’s available or when?

I think they were standard for European aid stations. The usual coke, chips, oranges, bananas, broth. Many snack products that I didn’t recognize, and also a ton of meat, cheese and bread.

ccc 100k race report
Coming into an aid station

Weather and typical race conditions

It seems to vary a lot, even within the race. We had a very nice start and then wind and rain. The rain thankfully eventually stopped.

Gear – Did you need anything special or is there anything you’d recommend for the next guy?

There’s a list of required gear. It can seem kind of overwhelming, but in the end it’s not that much stuff, and I think I used all the required clothing except for gloves. I’d definitely recommend poles.

Spectators – Is this a friendly course for your friends?

It didn’t seem like the easiest to navigate, but there were definitely lots of people everywhere!

How’s the Swag?

Short sleeve tech shirt and this year a finisher vest – both nice.

The Overall Score – How many stars do you give this race and do you recommend that others run it?

All the stars. It was definitely a great experience!

ccc 100k info

CCC 100k Race Info

Date

8/31/18

Location

Courmayeur, Italy to Chamonix, France

Avg Temps f.

41/60

Gain/Loss in ft

6100m/6280m 20,013ft/20,603ft

ft/mile gain

319

Highest Elev.

8,477

Start

9am

Surface

Trail

Time Limit

26.5 hours

Sunrise/set

6:51am/8:13pm

Furthest Aid

17km / 10.6m

 

Summary: Deemed the “little sister” of UTMB, 100+ mile race starting/finishing in Chamonix, France, CCC (Courmayeur, Champex, Chamonix) is a point to point course starting in Courmayeur, Italy and ending in Chamonix, France (after passing through Switzerland), and this is (nearly, as it starts out a little different) the last 100k of the UTMB 100 mile course. The race starts on the same morning as UTMB starts, only at 9am vs. a 6pm UTMB start, and runners have just as challenging of a course with ~20,000 feet of gain to tackle in the 100k.

Lessons Learned from Race Reports

  • Be sure you know the obligatory equipment – you will be required to show it at packet pickup and throughout the race. They give sheets of paper with a random list of items to check, such as spare headlamp, rain jacket, etc, so you don’t know what they will check for each time.
  • Be sure you and your crew know the crewing rules – no crewing at all outside of the designated crewing tents at each aid station (ie, no blankets set up on the ground outside the aid station). Only 1 crew member inside the crew tent at a time.
  • Be sure to read all the rules, which include obligatory personal insurance for Search and Rescue, as one example
  • If crew drive through the tunnel from Chamonix to Courmayeur to the start, it’s at a 100 Euro round trip cost, so know that ahead of time!
  • Past years have seen re-routes because of snow and bad conditions up high, so be mentally prepared for changes and physically prepared with gear for every condition
  • The race starts out with around 2km of pavement, so it allows runners to spread out a little before the single track trail
  • Even if the race starts out sunny, conditions can be completely different at the top of the Grand Col Ferret
  • Poles are really helpful if it’s rainy, as the mud can be quite slick
  • The climb up to Grand Col Ferret can feel never ending, and the trails get quite technical on the downhill to La Fouly
  • The last climb will feel relentless
  • Be sure to have a great headlamp, as it’s likely nearly everyone in the race will run in the dark.

Elevation

Total gain/loss: 6100m/6280m or 20,013ft/20,603ft

Ft/mile gain: 319

Total climbs: 6 main climbs – 4x~2000-2500ft, 2x~1500ft

Longest climb: ~2500ft from mile 51.2-56.2

Steepest climb: ~2400ft from mile 17-20

Map/Elevation profile

Aid stations

Total aid stations: 8

Furthest distance apart: 17km (10.6 miles)

Locations: km markers 15, 22 (drinks only), 27, 41, 55 (warm meal available), 72, 83, 94 (drinks only)

What’s available: See listing, along with allergy and vegetarian information, on the Refreshments page.

Crew access

Access Locations: You can see runners at km markers 27 (Arnouvaz) and 41km (La Fouly), but you can only assist them at km markers 55.8 (Champex-Lac), 72.1 (Trient), and 83 (Vallorcine)

Crew instructions/directions: You can drive to each aid station (bring your passport!) or the race has shuttle buses that take you to each stop. Be sure to review the rules and regulations of the bus (no children under 3, sorry Paavo 🙁 There is also a train from Chamonix to Vallorcine and it’s easy to go to and from, but be sure it runs when you’re thinking of seeing your runner, as it might be in the middle of the night.

Pacers

None

Race qualifiers

5 ITRA points

Western States qualifier (25 hours)

Race reports

Matt Urbanski’s 2018 Race Report

Stephanie G’s 2018 Race Report

http://mountaintrailrunning.com/race-reports/race-report-utmb-ccc-2017/ (great photos)

http://ultrarunningcommunity.com/13-report/203-my-ccc-race-report (extremely entertaining)

 

Strava activities and GPX files

https://www.strava.com/running-races/2016-the-ccc-utmb

 

Race Website

http://utmbmontblanc.com/en/page/21/21.html

UTMB Race Report – Matt Urbanski

Race: Ultra Trail du Mont Blanc (UTMB) – http://utmbmontblanc.com/en/

Runner: Matt U

Date: 8/26/2016-8/28/2016

Location: Chamonix, France

Results – 83rd overall, 30:32.06

3 Bests – what aspects of the race did you like the most

  • Beautiful course
  • Exciting race with so much energy from the racers, the volunteers, and everyone else involved
  • Super competitive, and just a huge race with over 2000 runners

Not so much – aspects of the race that didn’t do it for you

Nothing. It all went smoothly and I loved this experience.

Weird factor – what’s the weirdest thing about this race

It’s my first 100 miler finish without a belt buckle (I don’t mind, but it felt slightly odd to not walk away with a buckle).

Highlights of your race – what did you do well and enjoy about your race in particular

I managed my effort well. I was moving up in the second half of the race and running all the runnable stuff through the finish. After numerous blow ups in my 100 mile race history, I’m happy to stay in control on this race and finish running.

Lessons for others – share your pro-tips on the race to help the next runner

Chill out early. It’s a long long race and there is so much carnage. It’s easy to say this, and I think most runners know that tons of people die hard in this race, but then it still happens. It’s possible to go out hard and keep it together, but I don’t feel like odds are in your favor. It’s a big risk and I am glad I didn’t risk it this year.

Lessons you learned that will help you next time around

Running on the course ahead of time is excellent. Prior to us arriving in early July, it would have been difficult for me to fathom 32,000+ feet of gain (and descent) in a course. The climbs and descents are steep and knowing about this ahead of time made me way more realistic with how to game plan for the race. So knowing the course is super helpful.

I feel confident in my strategy and apart from some medical related issues relating to breathing restriction during the night, and getting more efficient on technical terrain, I feel like the steady approach can be very effective next time around (and I really hope to go back for another try!).

Most important course specific knowledge to know about the race

Climbs (and descents) are long and steep. The last three are killer and while I slowed significantly over the final third of the course, the distance I put on some people during this time was huge (2-6 hours in some cases over less than 30 miles). Managing effort and being trained for hiking and steep descents is crucial.

Aesthetics – is it a pretty course

Ridiculously beautiful. When we arrived in early July and realized exactly where we’d be spending the next two months, we thought, “how in the world have we never been here before?! It’s so nice!”. The course is awesome, the entire area is beautiful, and I’m so happy to have gotten to spend so much time in those mountains.

Difficulty – is it a tough course

For how beautiful the course was, it was equally challenging. The grade of the climbs there is much higher than what I was used to and that makes is it tough.

Organized and well run – did it feel like a well-oiled machine or were they flying by the seat of their pants?

This race tops my list in multiple categories and organization is another one of those areas where UTMB takes the top prize. The entire operation was smooth and well run. Check out Julie’s crew report for more on this: Crewing for UTMB

Competition – is there a strong field?

Arguably the best in the world

Logistics – Does it require a special handshake, registration a year in advance, hotels all booked? Give us the low down on the nuts and bolts of making the race happen.

Smooth. Getting from Geneva to Chamonix is one of the only challenges and it’s not a tough one. A shuttle or a rental car seem to be the standard. Getting around the course had its challenges and expenses, I reference Julie’s post again for more on that: Crewing for UTMB

Aid Stations

Plentiful and well run. There are three types: liquids only (they actually had some small bits of food), the normal station, and the food stations. Courmayeur for example had a pasta bar. Crew access was only available at 5 spots though. They aimed for a largely self sufficient race so the crew experience was different from many other ultras I’ve run.

Weather and typical race conditions

We had relatively warm weather, maybe low 80s during the day, and sunny. Thunderstorms rolled in around hour 26 or 27 as I was heading out for the last big climb in the dark. Historically, the weather has been all over the place for this race. I had snow flurries on one of my training runs in July.

Elated to be finished at midnight after 30 hours

Gear – did you need anything special or is there anything you’d recommend for the next guy?

The obligatory gear list is sizable and took some effort to put together. I wrote up an article about all the planning that went into picking my gear for this race as it was extensive. There was also a gear check station mid-race.

Spectators – is this a friendly course for your friends

Yes and no. There were tons of spectators on course. However, to follow a runner around, there aren’t a ton of spots to see them, probably less than 10. It’s one big loop so there will likely be a lot of driving if you’re trying to follow someone. There is a shuttle but our crew didn’t utilize it.

Awards

Nada. No money, no buckles (yet it still draws the big crowds!). We got a finisher’s vest from Columbia.

The Overall Score – how many stars do you give this race and do you recommend that others run it

Highest marks possible. I loved this race and think it’s a bucket list race for those interested in the mountain racing experience.